One of my favorite parts about living in Florida is the fresh seafood. Summertime brings delicious shellfish such as scallops, which are an easy, versatile way to add protein to any dish. For those living in Franklin County through northwestern Taylor County, scallop season began on July 1.
Try this quick recipe for juicy lemon garlic butter scallops – perfect for serving on top of pasta or salad, but just as good on its own. Scallops only need two to three minutes per side, and it’s best to use a large skillet or cook in batches to avoid overcrowding.