October is American Cheese Month, and what better way to celebrate these dairy delights than with the farmers, cheesemakers, retailers and chefs who bring them to us.
Food and Drink
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A new restaurant promising fast, cheesy goodness has landed in Tallahassee. I Heart Mac and Cheese, a Florida-born franchise, began as a concept in South Florida in 2015 and has now grown to several locations, the newest opening on Gaines Street near Florida State University in August.
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With the summer holidays over, kids back to school and everyone returning to their routines, it’s easy to get in a rut when it comes to dinner.
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It’s snowball season in Tallahassee, and if you’ve been to Big Easy Snowballs, you know why this is exciting news.
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Thomasville, Georgia is the quintessential Southern town with history, charm and great eats.
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Who doesn’t have a to-do list a mile long these days? Tallahassee Magazine put together the five best local coffee shops that will help you change your to-do items to “done.”
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Proof Brewing Company opened its new location at 1320 South Monroe St. The new state-of-the-art facility is located nearby the revitalization of South Monroe. It is also within walking distance of lovely Cascades Park.
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There’s no better way to celebrate the 15th anniversary of the movie “Elf” than serving up a dish of Buddy’s iconic breakfast spaghetti.
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‘Tis the season for holiday parties, and a festive beverage always livens up a gathering. This slow cooker winter sangria from The Foodie Affair is one of my all-time favorites – it’s incredibly easy, and the warm cinnamon scent that fills your home is an added bonus.
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Friday, Aug. 3, is National Watermelon Day. To pick the best watermelon for your celebration, look for a firm, symmetrical, heavy melon.