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Steak lovers, rejoice! The Blu Halo, Tallahassee’s hottest new spot for steaks and seafood, is serving the best on-and-off-the-bone cuts cooked to perfection with just the right amount of char and flavor. And the beef carpaccio offers an interesting, elegant twist on a classic.
Amid a contemporary atmosphere, The Blu Halo’s creative cocktails are not to be outdone by their fantastic dishes. Order one of the signature or sub-zero martinis. You can also store your own wine in one of the on-site lockers.
The Blu Halo is a culinary treat not to be missed.
– Jennifer Fennell, CoreMessage